Based on the true story of Spain’s most gruesome Werewolf murders.In 19th Century Spain a travelling seller with a woman in every town is the keeper of an ancient secret. This handsome charming ladykiller may also be leaving a trail of bloody murder in his wake that the locals attribute to the Werewolf of Allariz. Barbara lives with her sister isolated in the deep forest. Her happiness comes when the mysterious seller comes to call but why has he no fear of the wolves that lurk under the darkening trees and what does he keep hidden from view inside his wagon?Based on the true facts of a real murder case starring Horror veteran Julian Sands (Warlock Rose Red) and directed by Paco Plaza (REC 1&2) Romasanta is a sensual horrifying and boldly original take on the Werewolf genre.

A season-by-season guide to cooking vegetables the Italian way.

A cookbook that contains recipes of: Summer Corn Chowder, Lamb Burgers with Cilantro Yogurt, Fasoolya Khadra (Beef and Green Bean Stew), Grilled Blade Chops over Greek...

The only reference book that combines an ingredients identifier, an A-Z directory, technical advice on using the foods, and 100 recipes to explore all the varieties,...

Yashim is no ordinary detective. It's not that he's particularly brave. Or that he cooks so well, or reads French novels. Not even that his best friend is the Ambassador from Poland, whose country has vanished off the map. Yashim is a eunuch. Yashim is no ordinary detective. It's not that he's particularly brave. Or that he cooks so well, or reads French novels. Not even that his best friend is the Ambassador from Poland, whose country has vanished from the map. Yashim is a eunuch. As the Sultan plans a series of radical reforms to his empire, a concubine is strangled in the palace harem. And a young cadet is found butchered in the streets of Istanbul. Delving deep into the city's crooked alleyways, and deeper still into its tumultuous past, Yashim discovers that some people will go to any lengths to preserve the traditions of the Ottoman Empire. Brilliantly evoking Istanbul in the 1830s, The Janissary Tree is a fast-paced literary thriller with a spectacular cast, from mystic orders and lissom archivists to soup-makers and a seductive ambassador's wife. Darker than any of these is the mysterious figure who controls the Sultan's harem.

The bible of traditional Italian cooking, with over 2,000 recipes, now revised and updated with NEW photographs, NEW menus, NEW chefs, and NEWLY tested recipes. With over 1 million copies sold, this New York Times Bestseller remains the essential...

Offers information on various aspects of buying, preparing and cooking meat. This book includes more than 100 recipes arranged according to season, from Sticky citrus marinated pork chops in April through Moroccan chicken with preserved lemons in...

Cooking in parchment paper is akin to cooking in foil - if foil were French, fast, and environmentally friendly. This title shows readers how parchment paper cooking...